Restaurations
Restaurants • Bar • Brunch

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Restaurant
Le Château Bourgogne

Le Château Bourgogne welcomes you 7 days a week, from 12:00 PM to 2:00 PM and from 7:00 PM to 10:00 PM (except Saturday lunch), in an elegant setting combining woodwork and contemporary touches.

Chef Gonzalo Pineiro prepares traditional French cuisine with a seasonal twist, using only fresh products sourced from local suppliers.

The wine list features over 300 references, guided by our sommelier to perfectly complement your meal.

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Bar Lounge
M21

The M21 Lounge Bar, open from 6:30 AM to 11:00 PM, offers a chic and relaxed space for morning coffee, a 23 € “bistronomic” lunch, or an aperitif.

Enjoy signature cocktails, sharing platters, and selections of regional wines in a modern and cozy atmosphere.

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Brunch
Sunday buffet

Every Sunday, Le Château Bourgogne offers its “Special Sunday Buffet,” an all-you-can-eat brunch with flavors refreshed weekly.

Enjoy the creativity and imagination of our kitchen team: pastries, cold cuts, homemade desserts, and unlimited hot drinks.

Special feature : the main dish is served plated!

Prices

  • 45€ per adult
  • 22.50 € per child(-under 12 )
  • Free for children under 6
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Our menus

Menus change with the seasons to ensure freshness and discovery: gourmet starters, traditional or creative main dishes, and a dessert trolley with homemade treats.

Check our detailed menus online or on-site for a well-informed choice before your visit.

Services

  • services-hotel-petit-dejBreakfast : Buffet and continental breakfast daily from 6:30 AM to 10:00 AM
  • services-hotel-roomserviceRestaurant, bar lounge, and room service
  • services-hotel-wifiFree high-speed Wi-Fi (fiber) throughout the hotel
  • services-hotel-parkingPrivate secure parking: 60 spaces, electric charging stations (€15/night), and bike area (subject to availability)
  • services-hotel-animauxPets accepted (€15/night)
  • services-hotel-nonfumeursNon-smoking areas

Reserve

Best rates guaranteed with free cancellation up to 24 hours before arrival.

For specific requests, our team is available by phone at +33 3 80 72 31 13 or via the online form.

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The Chef

Chef Gonzalo Pineiro, trained in Burgundy and passionate about regional products, creates a refined, seasonally evolving menu.
Our maître d’ and team accompany you throughout your meal and guide you through the selection of wines from our cellar of over 300 references.

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Fresh and Local Products

We work with regional producers (cheesemakers, bakers, farmers) to ensure traceability and authentic flavors in every dish.

Each ingredient is selected for quality and seasonal availability, ensuring a consistently fresh and innovative culinary experience.

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Catering

Our catering service offers turnkey solutions: meal trays, buffets, seated lunches or dinners, and cocktail receptions, delivered directly to your chosen location in Dijon and surrounding areas.